All drinkers of the fermented grape juice post here.
What are you drinking, keep us updated as we can let each other in on whats good and whats not.
I'll start...
Charles Krug '08 cab
real nice garnet color med dry/acidic lil cherry fruit under tone but not too sweet with spice, go's great with spaghetti, lamb, steak chocolate, could be better in 3 years ...who knows. a solid 4 out 5
$20-$25