Happy Thanksgiving

thanksgiving starts with beer....and turkey....and spices....and a smoker......started last night...finished building the smoker...meanwhile back at the ranch...had oak on the bonfire for when the smoker was done....loaded her up with the already fired oak, then the prepped turkey, three beers for the turkey,some cajun,soul food, onion, and garlic for spices. cover with tin foil and poke some holes to take in the smoke, then youll need a few more beers while ya keep the fire goin....then a few more beers and baste the turkey each time....then drink more beer....then baste the turkey and stoke the fire.......all I can say is Hooray Beer!!! so when ya think the turkey will be done????