Fried okra in corn meal! Man, that's my favorite comfort dish thinking back to my Moms east Texas cookin....I popped into a soul food joint in Long Beach and asked if they made it and the lady looked at me over her glasses and asked "what you talking about, what'ch you know about fried okra?" I also like salted plums, those little brown dried out prune looking things you get in the .99 baggies at Asian stores. They taste like solid salt until about the 4th one, then your looking for a beer.