Millennial Job Interview

Backally said

My daughter got her masters in HR maybe 8 yrs ago. 2 years later she would go to host college job fairs looking for engineers and just shake her head. All these college kids would approach her thinking they should start out running the department, making $100k a year.

I'm not going to put them all in that category, I have met some that are pretty level headed, hard workers too.

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Precisely why I got out of the restaurant industry. I was a chef for 15 years, started out as a dishwasher and worked my way up to Sous Chef with no formal training. This was all before the Food Network and Rachel Ray. Then the industry started seeing culinary grads beginning their apprenticeships with ZERO real world experience, expecting to be the next Emeril; meanwhile they couldn’t cook their way out of a wet paper sack.

It soon became apparent that I was a dying breed and was going to have to spend the rest of my career babysitting these f**ks and stroking their egos so they wouldn’t cry to HR. Nope, not for me.

I fear for the future.