Stop in for a drink.
Wyndridge Farms tonight. Started with a very good wheat beer while waiting for a table. Got to looking at there other offerings and had to do a flight with dinner. Porter was good, Lager better. Not a big IPA fan, but the Spruce was really good. And the ‘stout’ , was a bourbon aged imp stout - just yummy. And oh, the food was great too. Crab stuffed mushrooms to get us started :thumbsup: I would have preferred the sauce on the side with the ribs -otherwise superb. Wife enjoyed a NY Strip.