Stop in for a drink.

Penicillin

2 oz. Blended Scotch
0.75 oz. Lemon Juice
0.75 oz. Ginger / Honey Syrup
0.25 oz. Smoky Scotch

Add blended scotch, lemon juice and ginger/honey syrup to a cocktail shaker with ice, and shake for six to eight seconds. Strain over fresh ice into a rocks glass, gently drizzle the smoky scotch across the top, and garnish with something aromatically neutral like a ginger candy or else nothing at all.

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