Stop in for a cup of coffee

MOPARMITCH said
I guess it's a form of sake. They make it from rice here. But it's dark in the bottle. You can buy it just about at any restaurant also. They bring it to you in a water bottle. Goes to show you how much regulation there is here. I don't drink a lot of it because I would rather drink beer. But I might snatch a bottle of the dark stuff and bring it home to Carlisle
Click to expand...
The brown stuff is matured in wood barrels like our whiskey and bourbon is. Sake is clear like vodka. No reason not to age it in some wood barrels. We use American White oak. They may use something different or age in a used barrel from somewhere around the world.