There's a lot of Bourbons and Ryes that are finished in wine barrels. I have a few bottles of Rye finished in spiced Rum barrels. It tastes like Grandma's house smells at holiday time. Spiced cake or cookies. Quite delicious.
We haven't tried a Rye yet that sounds like a great idea. I'll have to look or maybe you give us a recommendation. She likes Rum so both are a win win!!