Stop in for a cup of coffee

64 AAR Valiant said
Spam you can put on a shelf for God knows how long, preservatives.
It's good I eat it at times.
Scrapple has to be refrigerated till you cook it.

I haven't had spam in like 40 years.. my mom was a war baby and still ate like the war was on.... We used to do 2 slices of spam on wonderbread with mayo and a slice of cheese..... every bit of that makes my stomach turn now.. (cept maybe the spam)