Thanks for the tips and have to agree on the temp, seems I often end up with CRAZY smoking times. I can set this smokers temp and I also have monitoring, not the to your phone kind but a probe that cables outside the smoker to display. Will see what I have for rub, it's a Boston Butt, 5.3 pounds. I have an electric stand up, chips go under and you don't have to open the door to add
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