Stop in for a cup of coffee

That Sirloin Tip must be close cousin to

tri-Tip :thumbsup: Cook low n slow ... Low temp long grill time. Temp like palm of hand at grill level for 10 count, no Mississippis :lol: bout 45 min per side bout 160°-165° inside
A lot of people smoke them. We can't get them here. I don't know why.