Guns, Dogs and Blades QnA

Cleaning out the fridge getting ready for Deer season. I pre make a bunch of taco meat and ziplock it in batch sizes then freeze. I get a hankering for tacos boom pull it out of the freezer and I am done! I also preblend my own taco seasoning to add to the burger. Here is a great tried and true seasoning recipe. No one has any idea they are having deer tacos!
N Joy!

IMG_5272.jpeg

IMG_5271.jpeg