Last one to post in this thread wins!

You’ll never regret it. I am amazed at what that biscuit smoker can do. Everything I’ve cooked in there has turned out great. Did some Gouda cheese awhile ago that was delicious. Plumbed it into the chimney in shop. Now I have the best of two worlds. Get to play in shop and cook supper at same time. WIN,WIN
what? cheese....did i read that right? you can put cheese in a smoker?