Sorry guys I had to do it. (Food related)

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  1. pittsburghracer

    pittsburghracer FABO Gold Member FABO Gold Member

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    After being laid up for 12 days unable to put a lot of weight on my foot (one trip to the doctor and one trip for prescriptions) I was finally able to put my shoes on. Suffering what I think was a bad case of Gout I was going crazy at home sitting, sleeping, sleeping, sitting. Got my shoes on and went to Walmart for some grub. Matt and I will be eating good this week. Felt good to cook again. 37D9925A-140C-48EB-BDE2-A416EC669148.jpeg 103A6E63-56F5-4E7D-8604-467E4CF5CCE3.jpeg
     
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    • Ben Drinkin

      Ben Drinkin Hey bartender! FABO Gold Member

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      Do you cook that in the oven?
       
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      • toolmanmike

        toolmanmike FABO MODERATOR Staff Member FABO Gold Member

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        That would be delish in the smoker
         
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        • Ben Drinkin

          Ben Drinkin Hey bartender! FABO Gold Member

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          I love sausage,taters.peppers and onions. That pan looks awesome! Always open to new ways to fix them..
           
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          • MOPAROFFICIAL

            MOPAROFFICIAL FABO Gold Member FABO Gold Member

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            Gonna be some fartin
             
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            • krazykuda

              krazykuda Well-Known Member FABO Gold Member How-To Section Editor

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              Looks good... :thumbsup:
               
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              • pittsburghracer

                pittsburghracer FABO Gold Member FABO Gold Member

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                Yes. I dice the potatoes and then boil them on the stove. That way they are cooked when the Kelby and onions are. 10 pounds of red skin potatoes there lol.
                 
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                • pittsburghracer

                  pittsburghracer FABO Gold Member FABO Gold Member

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                  A slippin and a sliden. Lol
                   
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                  • tjpatte

                    tjpatte Well-Known Member

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                    Show an “after cooked” this time!
                     
                  • RustyRatRod

                    RustyRatRod Bla de blizhibliz de blatde blizi bla bla FABO Gold Member

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                    That would rock in an air fryer.
                     
                  • pittsburghracer

                    pittsburghracer FABO Gold Member FABO Gold Member

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                    9B4E27FF-47BC-4E42-8428-FFA6F356E9DA.jpeg 81B755B2-B79B-4272-B938-6F283BC5452E.jpeg

                    Taste test time but this is about the finished product. I did just put it in for 30 minutes and upped the temp to 360 just to brown it some. I season semi lightly with garlic salt and I usually add a touch of sea salt to my serving.
                     
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                    • Yunick13

                      Yunick13 Well-Known Member

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                      Looks good, but I'd have to have some gravy
                       
                    • pittsburghracer

                      pittsburghracer FABO Gold Member FABO Gold Member

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                      Trust me I like gravy but buttered potatoes suite me in this recipe. My dear mother that died in 2009 could make the best beef roast, mashed potatoes, and gravy. I swear I could eat a bowl of her gravy. I never learned how to make it and hate myself to this day.
                       
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                      • clifftt

                        clifftt Well-Known Member

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                        My wife would not touch that....no greens. Me, however, I’d ask for seconds!
                         
                      • A56

                        A56 MoParAffliction FABO Gold Member

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                        Probably good, I wouldn't partake, but I'd certainly have another beer.
                         
                      • tjpatte

                        tjpatte Well-Known Member

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                        That has Food Coma written all over it!
                         
                      • Matt Miller

                        Matt Miller Active Member

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                        That looks good
                        Hope your Gout doesn't flare up ……...
                         
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                        • sireland67

                          sireland67 FABO Gold Member FABO Gold Member

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                          You just made me hungry!
                           
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                          • Car Nut

                            Car Nut Mopar Master

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                            Just looking at that sausage makes my gout flare up, that's number one on the list not to eat for gout. :(

                            Sure looks good though.
                             
                          • Cope

                            Cope Fusing with fire

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                            Oh it is GOOD!!

                            He put up rhe recipe here before and I snapped it up. It is in regular rotation in my house now!


                            We should have a recipe thread.

                            I think lots of is enjoy cooking.
                             
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                            • pittsburghracer

                              pittsburghracer FABO Gold Member FABO Gold Member

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                              I wish I knew for sure if I had Gout. All the studying I did makes me believe I had it but their first thoughts were Cellulitis. They took blood but not out of my foot and being I had to see them fast (4th day after flair up) I saw a nurse. I won’t do that again.
                               
                            • Car Nut

                              Car Nut Mopar Master

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                              The medication is worse, the doctor told me it was a liver killer if I kept taking it.
                               
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                              • A56

                                A56 MoParAffliction FABO Gold Member

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                                Same goes for stomach problems. You have to love those commercials that offer a cure but then list 10 side effects including suicidal thoughts!:(
                                 
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