Stop in for a drink.

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Plenty smooth for everyday drinking. No bold suprises. Nice mellow nose with a hint of rye spice. The rye comes in medium strength as soon as you sip and fades into the distance. No alcohol burn along the way. It has a pleasant sweet aftertaste.
 
Plenty smooth for everyday drinking. No bold suprises. Nice mellow nose with a hint of rye spice. The rye comes in medium strength as soon as you sip and fades into the distance. No alcohol burn along the way. It has a pleasant sweet aftertaste.
Your nose works better than mine but like what you suggested so far.
You find a car yet?
 
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Had a bad day but looking better.
Another one of my favorites.
 
This is going to be fun. It is Sticky Wicket Oatmeal Stout. It is a homebrew and just about a month old and gets better with age. I don't think I can keep my mitts off it for a few months. Good thing I brewed 4 gallons.

Stickey Wicket Oatmeal Stout 12-2020.jpg


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saved the last of my friend Lon's favorite brew for tonight. Cheers all and Merry Christmas.....
 
Got 4 of my kids having babies in about 6 months that will make 21 grand kids real soon.
Ever feel overwhelmed? I need another drink for sure........
 
I tasted this at Teds and asked Santa for some for Christmas. Thanks Andy (Santa) for the bottle. I am not a big Scotch drinker but this is fairly smooth, a hint of peat and priced within Santa's budget. Hey, it has Glen in the name and it comes in a box. It's got to be good! Cheers!




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I tasted this at Teds and asked Santa for some for Christmas. Thanks Andy (Santa) for the bottle. I am not a big Scotch drinker but this is fairly smooth, a hint of peat and priced within Santa's budget. Hey, it has Glen in the name and it comes in a box. It's got to be good! Cheers!




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Looks good but my taste buds are use to my bad cooking so I'll take your word for it. lol
 
Here's a good article on maturation of spirits. In the photo each barrel has been matured by 1 year. You can see the difference in color and the angels share lost to evaporation as it ages.

Maturation in Casks - Whisky.com

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