Bad beer thread

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Here we have it on popcans
It's a real pain

Whenever I return them I'm usually I'm the 4-500 can range

People don't like to get stuck behind me at the return
With the beer em ts as long as YOU have your **** together in and out maybe 5 min. Everyone here is used to it
 
With the beer em ts as long as YOU have your **** together in and out maybe 5 min. Everyone here is used to it
Oh we are used to it too, but I cant hand em my 24 pack, j have to feed each can into a machine individually

It takes for ever
 
We can do bottles like that but its easier by the lb. We usually take about 15 kitchen bags worth of plastic bottles and get about $40 bucks back, enough for lunch that wasted morning at the stinky recycling yard. Have filled 1 bag in the last 2 months since I got a water cooler and 2 5 gallon refillable jugs at $1.25 a refill.
 
No cash here for recycling other cans and bottles. I do it just to reduce the amount of garbage we produce,Composting deals with another big chunk the rest of it heats my shop in winter and hits the burn barrel for the rest of the year. Municipality used to operate a land fill but it was full they closed it never opened another. For a fee a private company will haul it to the Winnipeg landfill and my taxes never went done
 
No cash here for recycling other cans and bottles. I do it just to reduce the amount of garbage we produce,Composting deals with another big chunk the rest of it heats my shop in winter and hits the burn barrel for the rest of the year. Municipality used to operate a land fill but it was full they closed it never opened another. For a fee a private company will haul it to the Winnipeg landfill and my taxes never went done
Of course not the fat cats needed a raise. We all know that lol
The whole world needs to clean the planet up and get rid of plastics. We're slowly killing ourselves and our planet. Teach people to take their garbage home and not just throw it on the ground and leave it for someone else to deal with it.
 
Of course not the fat cats needed a raise. We all know that lol
The whole world needs to clean the planet up and get rid of plastics. We're slowly killing ourselves and our planet. Teach people to take their garbage home and not just throw it on the ground and leave it for someone else to deal with it.
Guys get into my van and make comments on my bag full of trash,which gets emptied when full, oh why are you hauling that crap around they say. My comment is on your yard and in your house do you not put your garbage in one place so you can control it? Had a friend throw a coffee cup out my window, stopped turned around went back and made him pick it up. My point was made never happened again.
 
Guys get into my van and make comments on my bag full of trash,which gets emptied when full, oh why are you hauling that crap around they say. My comment is on your yard and in your house do you not put your garbage in one place so you can control it? Had a friend throw a coffee cup out my window, stopped turned around went back and made him pick it up. My point was made never happened again.
Love it. This new generation don't seem to gave a crap and just throw their garbage anywhere. Even off of cruise ships. They just don't care!!!
It totally disgusts me when you see used PPE masks just thrown on the sidewalks or on parking lots
 
Love it. This new generation don't seem to gave a crap and just throw their garbage anywhere. Even off of cruise ships. They just don't care!!!
Agreed. If you have room to pack it out to where ever or what ever you’re doing, you got room to pack it home. It’s the main reason beer is not available in deer camp, whiskey and pop in plastic more bang per volume. Hauling in and out.
 
Soon as I read the title of the thread, Steel Reserve jumped into my head. I tried it once, that's why I didn't try it twice.

Other than that, you can count on most IPAs being almost unbearable, although I really like Haze Jude.

Guinness is where it's at, as far as heavy beers go.
 
What abunch of lightweights! :poke:
Octoberfest and Oatmeal Stout

Home brewed.

This thread is about bad beer. That stuff looks really good.
I progressed through beer tastes like this:
Teens - Early 20's = Bud Light / Coors Light
Mid 20's - Early 30's = Hefewiesen
Early - Mid 30's = IPA
Mid - Late 30's = Hazy's and Stouts
Early 40's = Liver Disease (not kidding)

I used to go on vacations to beer destinations. Did the Oregon I-5 Brewery Tour, Portland area breweries, San Diego brewery tours, .... Drank some of the world's finest.

The worst beers I have had you have probably never heard of. Tusker is Africa's only brewery (or was at that point). Had that smuggled into Iraq by some British SAS bubbas. It had to have gotten blazing hot before it got to us.
Next was some Chinese stuff that I can't even find on Google. A co-worker's Father-in-Law buys shipping containers that go unclaimed or damaged or something like that. At least that's how the story I was told goes. He showed up to work with a pick-up bed full of this stuff and gave it away.

Anyway, got my diagnosis November of 2019 and haven't had a drop of liquor since. Quit cold turkey and didn't phase me. When your health is on the line it doesn't matter. My brother offed himself in November 2020 and he was an alcoholic (2x IED finder / 2x Purple Heart / 2x TBI / 100% DAV).
I was to the point of coming home from assignments and being in a stooper for my entire R&R and drinking till I fell asleep on the couch every night after work for a couple years. PTSD's a *****.

Wish it happened sooner actually. Had to quit dipping snuff too. As long as I am not putting a strain on my liver I am perfectly fine so I have been forced on a super clean diet and I feel better than ever. But, beer sure did taste good. It is, after all, proof that God loves us.
 
Near Beer? All of the bad, none of the good! (or is that backwards?) what is the point...unless your liver is go-fish state. Thanks for your service @go-fish. I found a can of XXXX from Australia in the back of a Hong Kong refrigerator. Cracked it and took a sip, GROSS! It was like 10 years old.
 
Let's lighten up and have some fun. Bad beers? My boy turned 21 so he's asking about all these beers in the store. He wants to try different ones so we get random beers and give them a try. I got him a 24oz Steel Reserve 211, High gravity 8.1% and it kicked his ***. It's basically 4 12 oz beers in 1 can. Didn't taste that bad, I'm drinking a Natural Ice right now..not terrible either. Gonna get him a Mickeys next...now were talking bad beer! Played 3 man with a 6 pack and I think I ended up drinking 5 of them that night, ugh! Malt liquor is an aquired taste.....I drank the **** out of Red Horse in Philippines, and its marketed as a malt liquor here?

College staples in the 80's: Mickey's malt in the wide mouth bottle and Wild Irish Rose wine for a cheap buzz...

Mickey's was great for a road trip with the wide top you could piss in the empties without stopping the car.

If you want a bad beer try an of the sour beers....nasty
 
My eldest tried Mickeys last night...I told him its called "mean green" for a reason.
 
Corona tastes like piss soaked pennies, even in Mexico on Sunday it sucked. Now the Modelo and Picifico tasted better in Mexico…
 
I enjoy pretty much every beer, but an offer for a free Corona is one that I may decline. I was never a fan of that one. The kettle sours don't taste too good to me either.
 
I told my son to pay attention to alcohol content that 4.5 -6 % is about "normal" IPA's are above that and double IPAs above that, triple IPAs still above that LOL! in my experience once a beer gets close to 10% is starts to be undrinkable as in you can taste the alcohol in it. if you want 10% or higher drink wine, and if even higher your schnapps, brandy then whiskeys. You're welcome for the "Booze crash course" LOL! and I've tried them all :)

My vote for bad beer is , Milwaukees best, natural Light, Pabst Blue Ribbon, and any Light Beer. If I had no choice but light beer I may not drink at all...one exception though is Yuengling Light Lager, probably one of the best tasting lights Ive had.
 
Corona no...a Mexican told me anything in a clear bottle is not good down there as they get stored unrefrigerated and sometimes outside and the sun kills 'em. Pacifico is good.
 
My vote for bad beer is , Milwaukees best, natural Light, Pabst Blue Ribbon, and any Light Beer. If I had no choice but light beer I may not drink at all....
That was high school party beer, every one of them 'cept maybe PBR. You forgot Old Millwaukee.
 
That was high school party beer, every one of them 'cept maybe PBR. You forgot Old Millwaukee.
Yeah we grew up on Old Spillwaukee and PBR pounders.......PBR's are big with the milenials on the east coast..........Try some Rolling Rock brewed in Latrobe USA good stuff.
 
The only beers I couldn't finish were Otro Vez, grapefruit flavored beer, Sparks malt liquor energy drink, Triple exaltation barley wine, Cherry chocolate dark beer from a local brewery. Steel reserve was always instant heartburn.
Type 1 diabetes don't play well with alcohol
 
That was high school party beer, every one of them 'cept maybe PBR. You forgot Old Millwaukee.
What we drank back then in High school was Busch beer , cheap Budweiser. It was 9 dollars and some change a case, and on Ice it did the trick. I weaned off Bud in my 20s but my friends still drink it.In my mid 30s I schooled one of my buddies i was like "why do you still drink Bud? don't you know there's better beer out there now?" Mickeys malt liquor was another one the big mouth barrel bottle that also had to be iced down IMO.
 
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Charlie, a skip loader operator I worked with long ago was a real Corona fan :realcrazy:. Every afternoon at quitting time "It's time for Corona!" on the CB radio from his loader :lol:. When he retired my boss had a caricature drawn up of Charlie standing on the edge of a large vat looking over his shoulder and peeing into the vat :lol:. On the vat
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:rofl::rofl:
 
alcohol content that 4.5 -6 % is about "normal" IPA's are above that and double IPAs above that, triple IPAs still above that
One of my favorite beers is Summit Hop Silo Double IPA weighing in at 8.3%. Bitter, fruity (but not in a strong way) IPA that was just delicious to drink, letting it sit in your mouth just a second longer than normal. Not a chugging beer! I found another Double IPA that's offered year round, as the Hop Silo was a limited run, very similar in taste and body, but also in price, these beers aren't cheap.

So for the rest of you, here's my offering of another "bad" beer.
 
Bad beer, just take your favourite put a case in the trunk of your car drive 2 hr. On a warm day heading for a cooler full of ice and see what you end up with.
 
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