zkx14
Duster De-ruster
Getting some light showers here, so no snow blower checking today. That's OK. was originally in forecast this week. Now looks like earliest chance is the 9th.
Stop in for a cup of coffee
- Thread starter toolmanmike
- Start date
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And that!
I gotta figure that part all out. Ideas are easy, making happen not so much
Please pm me, I'm dying to help.
My thought process is with Wolfie! Hugh Dong!
Family is gone and back to normal now. Kinda boring but working on finishing the old AA truck. Just needs some detail work mostly just to finish it off.
Too much rain for good pictures, maybe tomorrow night when it's dry out.also smoked a dozen chicken legs.
Nice job Ray and the chicken! I can almost smell it from here.
Man your legs look good! What preparations do you do for smoking them? I did some turkey legs and had to brown them to make them look like that.
And you had to post around dinner time too.
Smoke your legs and we'll compare! lol
Not how I planned to spend the day.
Done removing. Lumber run and start building back up
About 5 hours to get to here
Done removing. Lumber run and start building back up
About 5 hours to get to here
BTW that money clip is a great idea and the key chain.
Looks like you found it before any big damage.
Nice work Chris.
thanks . I don't do anything special when I smoke foodNice job Ray and the chicken! I can almost smell it from here.
Just leave the skin on, set the temp and time.
Meat is always moist and falling off the bone.
Ouch
Thanks Fred. Fortunate to have stepped on the right spot or it could have really gotten away.
Rust (rot) never sleeps
Still snowing and blowing. Had tonneau off the avalanche, lots of snow in the box.and to my dismay, snow makes it into back seat. So its in shop, i will investigate tomorrow.
Got what i wanted done on hammer stand.
Got what i wanted done on hammer stand.
Damn that sounds good. I have an electric cheap smoker and need to try a few meats on it.
Takes a minute to get the hang but the results can be amazing!
Fred that's all I have an inexpensive electric one.
I know the Avalanche gets great reviews. I always wondered about that drop/remove rear cab wall. Hope it's simple Frank
Smoked brisket with cajun spiced, mushroom stroganoff on egg noodles. I make enough to freeze a lot for later. Its so nice to grab a packet and microwave later when I don't feel like cooking.
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