Stop in for a cup of coffee

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So I am in kitchen prepping dinner as I do most every night. To make my life easier I often times cut up a bunch of veggies early in the week so I am in essence souix cheffing for myself. I had a sink full of onion and celery stalk and it made me reminisce about putting in the garbage disposal When we were building the house. I remember the day well.
They backed the truck up and lowered the motor on the Tommy gate. It was a wonder to behold. 200 plus horsepower of shiny stainless beauty. The love joy coupling alone weighed at least ten pounds. We grabbed the two wheel dolley and a chain fall and proceeded to hang it. Next we grabbed the rotary disintegration device. Ten inch diameter multi layer medieval looking blades. We attached it via the lovejoy and wired it up. Tossed on some three inch plumbing and stuffed our first batch of veggies in. Pure sex. Never again would I fight the evil tiny under powered Chinese disposal. Merica!
go big or go home on the disposal!
 
Well…………
some serious secret Santa sniveling, a couple racy remarks, some Packers hate, some old time hockey, some great drink suggestions, some good music, leaves lamenting, weather gripes, and a whole bunch of talk about nothing.
And a partridge in a pear tree.
 
So I am in kitchen prepping dinner as I do most every night. To make my life easier I often times cut up a bunch of veggies early in the week so I am in essence souix cheffing for myself. I had a sink full of onion and celery stalk and it made me reminisce about putting in the garbage disposal When we were building the house. I remember the day well.
They backed the truck up and lowered the motor on the Tommy gate. It was a wonder to behold. 200 plus horsepower of shiny stainless beauty. The love joy coupling alone weighed at least ten pounds. We grabbed the two wheel dolley and a chain fall and proceeded to hang it. Next we grabbed the rotary disintegration device. Ten inch diameter multi layer medieval looking blades. We attached it via the lovejoy and wired it up. Tossed on some three inch plumbing and stuffed our first batch of veggies in. Pure sex. Never again would I fight the evil tiny under powered Chinese disposal. Merica!
go big or go home on the disposal!
My disposal chewed it up and sent it on down the pipes to get plugged 15 feet down the line. :BangHead: :rofl:
 
Heading to see my doctor this morning, I have had a &^^%$$^^* headache for a week now, falling to sleep is hard to do, waking up with it is a PITA !! Coffee numbs it some what.. have not had a drink since Thanksgiving..
Sorry Mike get well fast.
 
And that's a Packer defender crawling up the Chief's receiver's back. The defender is a little early and as you can see or not see it...the ball isn't there yet. It's football when not following the rules.
And yet they called the colts against the brown for PI when the nearest defender was 3 yards away . League even issued a public apology over that one. Refs are paid off and ruining the game
 
Home from work and played in the garage. New spoiler drying in the mold and hope using epoxy resin is better and stronger.
Test will be 2 5-gallon buckets one on each end of the spoiler and me standing on the center of the spoiler. If it holds me at 140 pounds then it's strong enough.
Thinking of doing some in carbon fiber just for the practice and learning.

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Home from work and played in the garage. New spoiler drying in the mold and hope using epoxy resin is better and stronger.
Test will be 2 5-gallon buckets one on each end of the spoiler and me standing on the center of the spoiler. If it holds me at 140 pounds then it's strong enough.
Thinking of doing some in carbon fiber just for the practice and learning.

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What is your mold made out of?
 
Cudachick gonna have some fun! I didn't know the valve covers were out of production. Just need to make the set look good!
 
Do some research on how to use it. There are a multitude of Tragaer specific recipes on their website. They are spot on usually. Using it, is not like a grill at all. It took us awhile to understand how to use it. We now use it for everything. It just simply does meat better than a grill. We use it as a grill if you will now and rarely use the grill at all. Unless you are in a hurry then grill for the win. We use the mesquite pellets and like them but there is a lot of options. I would suggest doing a bunch of chicken breast first as it is easy and the results are dramatically different than grilling. Once you sort out how to use it you will never go back.
Definitely going to be a big learning curve. Going to read up on the dual probe usage and what not. Need to get some plain pellets to season it for now.
 
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My smoker. Kinda pricey but set it and forget it. Comes with temp probe and temp set/timer. I found if you watch Lowes and catch end of season for smokin wood you can get it practically free. I use hickory, apple mesquite and aldar depending on the meat. Prolly smoked 50 briskets etc. Lot of fun!
 
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